April 3, 2024 Appetizers
This creamy avocado and boiled egg spread is a versatile and nutritious addition to any meal. With the smoothness of avocado, a hint of garlic, tangy lemon juice, and a touch of mustard, it delivers a rich and satisfying flavor. This easy-to-make spread is perfect on toast for breakfast, as a dip for veggies, a dressing for salads, or even as a creamy filling for stuffed eggs. Whether you`re looking for a wholesome snack or an elegant appetizer, this recipe is packed with nutrients and flavor, making it a great choice for any time of day!
1. Peel the boiled eggs and remove the skin and pit from the avocado.
2. Place the eggs, avocado, garlic, mustard, and lemon juice in a blender or food processor.
3. Blend until smooth and creamy.
This mixture can be enjoyed as a spread on bread, a sauce for vegetable salads, or as a filling for stuffed eggs.